Monday, December 13, 2010


Yesterday I opened a can of pumpkin and made a host of stuff: muffins, pumpkin roll with chocolate filling and pumpkin pie:

The roll and the pie are based off the Libby's recipes for pie and roll, but halving the sugar. The muffins are... okay - I used whole wheat flour, cut the sugar in half and omitted the oil, so they're okay, for being healthy, but I wouldn't make them again, so I'm not going to post the recipe.

1 comment:

steven said...

I will try this soon. Check my ice cream cake recipe